Description
Kanpai HANA Yuzu Fruit Sake is a vibrant, citrus-forward sake brewed in South London, blending traditional Japanese technique with bold British creativity. HANA, meaning “flower,” is infused with fresh yuzu fruit, giving it a lively, aromatic profile that’s both refreshing and expressive. Made using premium sake rice and fermented with Japanese yeast, it delivers a clean base that allows the natural citrus to shine.
On the nose, it bursts with bright notes of lemon zest, grapefruit, and floral yuzu blossom. The palate is crisp and tangy, with flavours of candied citrus peel, sherbet, and a touch of sweetness balanced by a gentle acidity. The finish is zesty and invigorating, making it a perfect aperitif or a lively companion to sushi, grilled seafood, or citrus-based desserts. HANA is a playful yet elegant fruit sake that captures the essence of yuzu in every sip.
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