Description
Corte del Golfo Greco di Tufo DOCG is a refined white wine crafted from the ancient Greco grape variety, cultivated in the volcanic soils of Tufo, Avellino. The grapes are hand-harvested and carefully selected before undergoing a gentle pressing. Fermentation and maturation take place on the lees for about one month in stainless steel tanks at controlled temperatures of 16–18°C, enhancing the wine’s complexity, texture, and aromatic intensity.
Meet the producer
Corte del Golfo is dedicated to showcasing the rich winemaking heritage of Campania, producing elegant and expressive wines that reflect the region’s volcanic terroir and indigenous grape varieties.
Production
Manually harvested and softly pressed Greco grapes are fermented and aged on the lees in stainless steel for approximately one month, allowing the wine to develop freshness, depth, and minerality.
Tasting notes
Corte del Golfo Greco di Tufo displays a straw-yellow hue with golden highlights. On the nose, it is fresh and intense, offering aromas of apricot, pear, apple, and exotic fruits layered with a distinct mineral edge derived from its volcanic origins. The palate is well-structured and persistent, with a long, refreshing finish.
Food match
An excellent companion to raw fish, white meats, grilled vegetables, and mozzarella. It also pairs beautifully with delicate seafood dishes and light Mediterranean cuisine.
Grape
Greco 100%
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