Description
Description
The Teeling family have been at the forefront of Irish whiskey production since 1782 when Walter Teeling started a micro-distillery on Marrowbone Lane in Dublin. Since 2012, the distillery has been under the stewardship of Jack and Stephen Teeling. Things came full circle in 2015 when they opened a new distillery just down the road from where the original micro-distillery once stood. This single malt is a blend of aged double pot still-distilled malt whiskies. It is aged in various casks, including Sherry, Port, Madeira and white Burgundy.
Berry Bros. & Rudd
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