Description
Produced as part of their Single Estate range that focuses on highlighting their commitment to their provenance, craftsmanship and innovation. Grown, distilled and matured on their farm in Ayrshire, the range is fully from barley to barrel—every step is rooted in Lochlea.
A bright, fruit-forward style of single malt. Matured in a combination of first-fill bourbon American oak casks and Calvados casks. Producing notes of fresh apple, buttery caramel and sweet oak with a smooth and spiced finish.
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