Description
Mas Mallola brings to life the virtues of the land of the Porrera village. It is produced with Garnacha and Carignan grapes from the ‘La Mallola’ area. The influence of the vineyard soil (slate) and the particular climate create a true expression of terroir combined with flavour complexity and mature, balanced dark and deep fruit.
‘La Mallola’ plot is situated at 650 metres of altitude, it is south oriented and has very particular grey and red slates.
Tasting Note: Fresh strawberries, raspberries, cherries, and floral hints, complemented by subtle undertones of anise, fennel, and sweet vanilla. Smooth and velvety on the palate, with firm tannins and a touch of earthy schist. Embodying a gritty personality, this wine is pure and delicious with further toasty flavours of mocha, black cherry, raspberry, and cassis.
Origin: Priorat, Spain
Blend: Garnacha, Carinena
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